Mini Fuochino

Small semi ripened mixed cheese of cow and sheep's milk with chilli

The Mini Fuochino is part of the collection of mini cheeses suitable for those who wish to try out small quantities of different flavours.

The Mini Fuochino is a small mixed type of semi-matured cheese that we wanted to improve with small flakes of hot red pepper. The strong flavour is never excessive but remains balanced and intense.

A cheese that is hot and spicy just to the right point so as not to upset the more delicate palates.

The small size and the specially designed packaging make it an ideal gift idea for all occasions.

More details

cod. 457
New product
  • small semi ripened mixed cheese of cow's and sheep's milk with chilli
  • strawcoloured rind and pulp marked by bits of chilli
  • compact texture with holes mild
  • pleasant aroma
  • intense flavour, but not strong
  • lightly spicy
  • medium weight: 400/450g

The culinary research and the modern conviviality, made of finger food, happy hour and dinners with friends, led to the discovery of the "game of pairing" with wine and jams.

In this game there are no rules, except those dictated by personal tastes, the important thing is not to forcefully force your preference.


Aged balsamic vinegard of Modena

“Saba” (cooked grape must)

“SAVOR” (typical jam of Romagna made by pears, quince, "Saba" and dried fruits)

Acacia, chestnut, linden, thyme honey


Fullbodies Red Wine: Amarone di Valpolicella, Brunello di Montalcino

Liqueur or "Passito" Wine: Moscato passito, Malvasia

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